André and Roland LELIEVRE  recommend their Gris Wine to you for just about any time of day, with moderation, of course !

As an aperitif
Our Gris Wine prepares your taste buds for the meal to follow and will impress you with the length of time the flavour lingers in your mouth.

During the meal
Our wine goes perfectly with a wide range of dishes, including Quiche Lorraine, barbecues, couscous, and cold cuts.
Its touch of pleasant acidity goes well with spicy, exotic dishes.
Please do not hesitate to share your wine-tasting comments on how you think our wines go  with any other dishes.

In the afternoon
In the summer, a glass of cool Gris Wine is wonderful, especially after a physical activity.

After dinner
In the winter by the fireside, our Gris Wine will warm both your body and soul.